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Food production and systems / Voedselproduksie en voedselsisteme - 244
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FOOD PRODUCTION & SYSTEMS 244
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Post your questions here / Meld jou vrae hier onder aan
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Lecture plan / Lesingplan
Introduction to the module - 22 to 26 July 2024
WEEK 2: 29 July - 1 August 2024 Theme 2.2 Planning of FSU & Theme 2.3 Food Preparation systems
QUIZ: FSU layout and design (complete after tutorial)
QUIZZ: Temperature controls (do after session on Food preparation)
WEEK 3: 5 - 8 AUGUST 2024
WEEK 4: 12- 15 AUGUST
SABS QUIZ 2024
TBH FSU Report
WEEK 6: 15 - 17 FEBRUARY 2022 OCCUPATIONAL SAFETY AND HACCP
WEEK 5: 19 - 22 AUGUST INTRODUCTION TO HACCP & THEME 4.1: MEALPLANS
WEEK 6 : 26 - 29 AUGUST Themes 4.2 Ration Scales & 5.1 Specifications
WEEK 7: 2 - 5 SEPTEMBER TENDERS AND PURCHASING
WEEK 8 & 9: [16 - 23 September 2024] THEME 4.3: Recipe standardization
WEEK 11: 30 SEPT - 3 OCTOBER THEMES 5 & 6
WEEK 12 7 -11 OCTOBER
WEEK 13: 15 - 20 OCTOBER Themes 7.2 & HACCP Part 2
WEEK 14
QUIZZ: HACCP overview
WEEK 13 21 - 22 OCT Theme 8 HACCP , Food Wastage & Quality Control
WEEK 14: 21- 22 OCTOBER HACCP Summary, Themes 7.2 & 7.3
MARK TO DATE 25 OCTOBER 2024
Mark to Date 25 October 2024
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Chemical Pathology
Clinical Anatomy
Clinical Pharmacology
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Nuclear Medicine
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Obstetrics And Gynaecology
Occupational Therapy
Ophthalmology
Orthopaedic Surgery
Otorhinolaryngology
Paediatric Surgery
Paediatrics And Child Health
Physiotherapy
Plastic And Reconstructive Surgery
Psychiatry
Pulmonology
Radiation Oncology
Radiobiology
Radiodiagnosis
Rheumatology
Secondary Courses linked to FMHS Courses
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African Cancer Institute
Anaesthesiology And Critical Care
Anatomical Pathology
Cardiology
Cardiothoracic Surgery
Department For Health Professions Education
Centre For Rehabilitation Studies
Chemical Pathology
Clinical Anatomy
Clinical Pharmacology
Dermatology
Emergency Medicine
Endocrinology
Epidemiology And Biostatistics
Family Medicine And Primary Care
Forensic Medicine
Gastroenterology
Global Health
Haematological Pathology
Health Systems And Public Health
Human Nutrition
Infectious Diseases
Institute of Sport And Excercise Medicine
Internal Medicine
Medical Ethics And Law
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Medical Physics
Medical Physiology
Medical Virology
Medicine
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Medicine and Health Sciences Central
Molecular Biology And Human Genetics
Nephrology
Neurology
Neurosurgery
Nuclear Medicine
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Obstetrics And Gynaecology
Occupational Therapy
Ophthalmology
Orthopaedic Surgery
Otorhinolaryngology
Paediatric Surgery
Paediatrics And Child Health
Physiotherapy
Plastic And Reconstructive Surgery
Psychiatry
Pulmonology
Radiation Oncology
Radiobiology
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2025-11829-244 Food production and systems / Voedselproduksie en voedselsisteme - 244
Facilitator:
NICOLETTE Fredericks
Facilitator:
Nelene Koen
Facilitator:
Martha Louisa Marais
Facilitator:
Yolande Smit
Skill Level
:
Beginner